| 产品名称： | Fusarium solani f. sp. pisi (Jones) Snyder et Hansen, anamorph |
|---|---|
| 商品货号： | TS163211 |
| Strain Designations： | T-30 RR-5 |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Type Strain： | no |
| Preceptrol®： | no |
| Comments： | Experimental infection of chick-pea Pisatin tolerance |
| Medium： | ATCC® Medium 338: Potato sucrose agar |
| Growth Conditions： | Temperature: 24.0°C |
| Name of Depositor： | T Denny |
| Chain of Custody： | ATCC < |
| Isolation： | garden pea, Pisum sativum, Washington |
| References： | . . Plant Dis. Rep. 53: 110-111, 1969. Van Etten HD, et al. The association of pisatin tolerance and demethylation with virulence on pea in Nectria haematococca. Physiol. Plant Pathol. 16: 257-268, 1980. |
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| 产品名称： | Fusarium solani f. sp. pisi (Jones) Snyder et Hansen, anamorph |
|---|---|
| 商品货号： | TS163211 |
| Strain Designations： | T-30 RR-5 |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Type Strain： | no |
| Preceptrol®： | no |
| Comments： | Experimental infection of chick-pea Pisatin tolerance |
| Medium： | ATCC® Medium 338: Potato sucrose agar |
| Growth Conditions： | Temperature: 24.0°C |
| Name of Depositor： | T Denny |
| Chain of Custody： | ATCC < |
| Isolation： | garden pea, Pisum sativum, Washington |
| References： | . . Plant Dis. Rep. 53: 110-111, 1969. Van Etten HD, et al. The association of pisatin tolerance and demethylation with virulence on pea in Nectria haematococca. Physiol. Plant Pathol. 16: 257-268, 1980. |
