| 产品名称： | Septoria apiicola Spegazzini |
|---|---|
| 商品货号： | TS164969 |
| Strain Designations： | 151 |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | frozen |
| Type Strain： | no |
| Preceptrol®： | no |
| Comments： | experimental infection |
| Medium： | ATCC® Medium 1906: Celery decoction agar |
| Growth Conditions： | Temperature: 24.0°C Duration: in the dark for 6 days, then under black light 14 hrs on/10 hrs off |
| Name of Depositor： | N Lovering |
| Chain of Custody： | ATCC < |
| Isolation： | celery, Apium graveolens, Sainte-Clotilde, Quebec, Canada |
| References： | Mathieu D, Kushalappa AC. Effects of temperature and leaf wetness duration on the infection of celery by Septoria apiicola. Phytopathology 83: 1036-1040, 1993. |
产品中心 Product Center
联系我们CONTACT US
-
0574-87917803
24小时服务热线 -
testobio@163.com
销售邮箱 -
浙江省宁波市高新区晶辉路866弄33号智造港E4幢3楼
地址
联系方式
-
章丽敏
17757489010 -
朱静
18067106081 -
李晴
18067408036 -
李晶晶
13375187189 -
周雪
13372109301
| 产品名称： | Septoria apiicola Spegazzini |
|---|---|
| 商品货号： | TS164969 |
| Strain Designations： | 151 |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | frozen |
| Type Strain： | no |
| Preceptrol®： | no |
| Comments： | experimental infection |
| Medium： | ATCC® Medium 1906: Celery decoction agar |
| Growth Conditions： | Temperature: 24.0°C Duration: in the dark for 6 days, then under black light 14 hrs on/10 hrs off |
| Name of Depositor： | N Lovering |
| Chain of Custody： | ATCC < |
| Isolation： | celery, Apium graveolens, Sainte-Clotilde, Quebec, Canada |
| References： | Mathieu D, Kushalappa AC. Effects of temperature and leaf wetness duration on the infection of celery by Septoria apiicola. Phytopathology 83: 1036-1040, 1993. |
