Rhodococcus sp.
Rhodococcus sp.
规格:
货期:
编号:TS170214
品牌:Testobio
| 产品名称： | Rhodococcus sp. |
|---|---|
| 商品货号： | TS170214 |
| Deposited As： | Corynebacterium oleophilus Iizuka and Komagata |
| Strain Designations： | Kp 6-1414 |
| Application： | Produces alanine L-alanine Produces arginine L-arginine Produces aspartic acid L-aspartate, L-aspartic acid, aspartate, beta-aspartic acid Produces glutamic acid L-glutamate, L-glutamic acid, glutamate Produces lysine L-lysine |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Disclosure： | This material is cited in a US or other Patent and may not be used to infringe the claims. Depending on the wishes of the Depositor, ATCC may be required to inform the Patent Depositor of the party to which the material was furnished. This material may not have been produced or characterized by ATCC. |
| Preceptrol®： | no |
| Type Strain： | no |
| Medium： | ATCC® Medium 3: Nutrient agar or nutrient broth |
| Growth Conditions： | Temperature: 30.0°C |
| Name of Depositor： | Ajinomoto Co., Inc. |
| U.S. Patent Number： | |
| References： | Iizuka H, et al. Method of preparing amino acids by fermentation. US Patent 3,222,258 dated Dec 7 1965 |
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Rhodococcus sp.
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| 产品名称： | Rhodococcus sp. |
|---|---|
| 商品货号： | TS170214 |
| Deposited As： | Corynebacterium oleophilus Iizuka and Komagata |
| Strain Designations： | Kp 6-1414 |
| Application： | Produces alanine L-alanine Produces arginine L-arginine Produces aspartic acid L-aspartate, L-aspartic acid, aspartate, beta-aspartic acid Produces glutamic acid L-glutamate, L-glutamic acid, glutamate Produces lysine L-lysine |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Disclosure： | This material is cited in a US or other Patent and may not be used to infringe the claims. Depending on the wishes of the Depositor, ATCC may be required to inform the Patent Depositor of the party to which the material was furnished. This material may not have been produced or characterized by ATCC. |
| Preceptrol®： | no |
| Type Strain： | no |
| Medium： | ATCC® Medium 3: Nutrient agar or nutrient broth |
| Growth Conditions： | Temperature: 30.0°C |
| Name of Depositor： | Ajinomoto Co., Inc. |
| U.S. Patent Number： | |
| References： | Iizuka H, et al. Method of preparing amino acids by fermentation. US Patent 3,222,258 dated Dec 7 1965 |
