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c8300
c8300
规格:
货期:
编号:TS170450
品牌:Testobio
产品名称: c8300
商品货号: TS170450
Designations: c8300
GenBank Number:

U19028

Species: Saccharomyces cerevisiae Meyen ex E.C. Hansen
Depositors: L Riles, MV Olson
Vector:
Construct size (kb): 43.70000076293945
Insert:
DNA: genomic
Insert lengths(kb): 37.29999923706055
Gene product: ribosomal phosphoprotein P0(acidic ribosomal protein P0 (L10E)) CND1
Insert Size (kb): 37.300
Media: ATCC® Medium 1227: LB Medium (ATCC medium 1065) with 50 mcg/ml ampicillin
Biosafety Level: 1

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Comments:
IMPORTANT: To prevent amplification of a rearranged and/or deleted cosmid, we recommend streaking on LB + amp plates at 30C and picking small colonies for liquid culture.
Classification: Saccharomycetes, Saccharomycetidae, Saccharomycetales, Saccharomycetaceae, Saccharomycetaceae, Saccharomyces, cerevisiae
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c8300

  • 货号: TS170450
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  • 品牌 : TESTOBIO
产品名称: c8300
商品货号: TS170450
Designations: c8300
GenBank Number:

U19028

Species: Saccharomyces cerevisiae Meyen ex E.C. Hansen
Depositors: L Riles, MV Olson
Vector:
Construct size (kb): 43.70000076293945
Insert:
DNA: genomic
Insert lengths(kb): 37.29999923706055
Gene product: ribosomal phosphoprotein P0(acidic ribosomal protein P0 (L10E)) CND1
Insert Size (kb): 37.300
Media: ATCC® Medium 1227: LB Medium (ATCC medium 1065) with 50 mcg/ml ampicillin
Biosafety Level: 1

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Comments:
IMPORTANT: To prevent amplification of a rearranged and/or deleted cosmid, we recommend streaking on LB + amp plates at 30C and picking small colonies for liquid culture.
Classification: Saccharomycetes, Saccharomycetidae, Saccharomycetales, Saccharomycetaceae, Saccharomycetaceae, Saccharomyces, cerevisiae
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