| Product Number | TS450422 |
| Strain Number | LMG 18808 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Paraburkholderia sartisoli |
| Organism Type | Bacteria |
| History of Deposit | <- 1999, Vandamme Peter, UGent - Fac. Wetenschappen - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie (Burkholderia sp.) <- 1996, Mergaert Joris, UGent - Fac. Wetenschappen - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie (Burkholderia gladioli) |
| Date of Isolation | 01/01/1993 |
| Isolated From | loamy soil |
| Geographic Origin | Brugge Belgium |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS450422 |
| Strain Number | LMG 18808 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Paraburkholderia sartisoli |
| Organism Type | Bacteria |
| History of Deposit | <- 1999, Vandamme Peter, UGent - Fac. Wetenschappen - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie (Burkholderia sp.) <- 1996, Mergaert Joris, UGent - Fac. Wetenschappen - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie (Burkholderia gladioli) |
| Date of Isolation | 01/01/1993 |
| Isolated From | loamy soil |
| Geographic Origin | Brugge Belgium |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |