| Product Number | TS450520 |
| Strain Number | LMG 24309 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Burkholderia ambifaria |
| Organism Type | Bacteria |
| History of Deposit | <- 2007, Vandamme Peter, UGent - Fac. Wetenschappen - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie <- E.Mahenthiralingam Cardiff School of Biosciences Cardiff University U.K. <- Ramette A., Max Planck Institute for Marine Microbiology Bremen |
| Date of Isolation | 01/01/2004 |
| Isolated From | research field, maize rhizosphere |
| Geographic Origin | Michigan State University United States |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS450520 |
| Strain Number | LMG 24309 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Burkholderia ambifaria |
| Organism Type | Bacteria |
| History of Deposit | <- 2007, Vandamme Peter, UGent - Fac. Wetenschappen - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie <- E.Mahenthiralingam Cardiff School of Biosciences Cardiff University U.K. <- Ramette A., Max Planck Institute for Marine Microbiology Bremen |
| Date of Isolation | 01/01/2004 |
| Isolated From | research field, maize rhizosphere |
| Geographic Origin | Michigan State University United States |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |