| Product Number | TS450521 |
| Strain Number | LMG 31299 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Propionibacterium acidifaciens |
| Organism Type | Bacteria |
| History of Deposit | <- 2019, Moore Edward, Culture Collection University of Göteborg (CCUG), Department of Clinical Bacteriology, Institute of Clinical Bacteriology, Immunology, and Virology <- 2008, J.Downes, Kings College, London, UK <- William Wade, Kings College London UK |
| Date of Isolation | |
| Isolated From | human oral cavity, carious lesion |
| Geographic Origin | London United Kingdom |
| Nomenclatural status of the strain | Type strain |
| Optimum Temperature for Growth | 37°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS450521 |
| Strain Number | LMG 31299 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Propionibacterium acidifaciens |
| Organism Type | Bacteria |
| History of Deposit | <- 2019, Moore Edward, Culture Collection University of Göteborg (CCUG), Department of Clinical Bacteriology, Institute of Clinical Bacteriology, Immunology, and Virology <- 2008, J.Downes, Kings College, London, UK <- William Wade, Kings College London UK |
| Date of Isolation | |
| Isolated From | human oral cavity, carious lesion |
| Geographic Origin | London United Kingdom |
| Nomenclatural status of the strain | Type strain |
| Optimum Temperature for Growth | 37°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |