| Product Number | TS451655 |
| Strain Number | CIP 76.13 |
| WDCM number of Culture Collection | 759 |
| Organism Name | Lactobacillus acidophilus |
| Organism Type | Bacteria |
| History of Deposit | 2014, CECT <- 1991, A. Martinez-Murica, Alicante Univ., Alicante, Spain <- ATCC <- FW. Hickman-Brenner <- Louisiana State Hlth Dept., Louisiana, USA <- Charity Hosp., New-Orleans, Louisiana, USA: strain CDC 2478-85 |
| Date of Isolation | |
| Isolated From | Human, leg wound |
| Geographic Origin | Louisiana, USA |
| Nomenclatural status of the strain | Validated |
| Optimum Temperature for Growth | 37 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS451655 |
| Strain Number | CIP 76.13 |
| WDCM number of Culture Collection | 759 |
| Organism Name | Lactobacillus acidophilus |
| Organism Type | Bacteria |
| History of Deposit | 2014, CECT <- 1991, A. Martinez-Murica, Alicante Univ., Alicante, Spain <- ATCC <- FW. Hickman-Brenner <- Louisiana State Hlth Dept., Louisiana, USA <- Charity Hosp., New-Orleans, Louisiana, USA: strain CDC 2478-85 |
| Date of Isolation | |
| Isolated From | Human, leg wound |
| Geographic Origin | Louisiana, USA |
| Nomenclatural status of the strain | Validated |
| Optimum Temperature for Growth | 37 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |