| Product Number | TS452242 |
| Strain Number | LMG 16673 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Lactiplantibacillus paraplantarum |
| Organism Type | Bacteria |
| History of Deposit | <- 1995, Bringel F., Université Louis Pasteur Strasbourg - Institut de Botanique, Laboratoire de Microbiologie et de Génétique - URA - CNRS - D 1481 <- Brasseries Kronenbourg Strasbourg France |
| Date of Isolation | |
| Isolated From | beer |
| Geographic Origin | France |
| Nomenclatural status of the strain | Type strain |
| Optimum Temperature for Growth | 30°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS452242 |
| Strain Number | LMG 16673 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Lactiplantibacillus paraplantarum |
| Organism Type | Bacteria |
| History of Deposit | <- 1995, Bringel F., Université Louis Pasteur Strasbourg - Institut de Botanique, Laboratoire de Microbiologie et de Génétique - URA - CNRS - D 1481 <- Brasseries Kronenbourg Strasbourg France |
| Date of Isolation | |
| Isolated From | beer |
| Geographic Origin | France |
| Nomenclatural status of the strain | Type strain |
| Optimum Temperature for Growth | 30°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |