| Product Number | TS453337 |
| Strain Number | LMG 7441 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Xanthomonas axonopodis ricini |
| Organism Type | Bacteria |
| History of Deposit | <- 1986, National Collection of Plant Pathogenic Bacteria (NCPPB), Central Science Laboratory (Xanthomonas campestris pv. ricini) <- 1957, ITCC (Xanthomonas ricinicola) <- ICPB <- M.Patel |
| Date of Isolation | 01/01/1954 |
| Isolated From | Ricinus communis |
| Geographic Origin | India |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS453337 |
| Strain Number | LMG 7441 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Xanthomonas axonopodis ricini |
| Organism Type | Bacteria |
| History of Deposit | <- 1986, National Collection of Plant Pathogenic Bacteria (NCPPB), Central Science Laboratory (Xanthomonas campestris pv. ricini) <- 1957, ITCC (Xanthomonas ricinicola) <- ICPB <- M.Patel |
| Date of Isolation | 01/01/1954 |
| Isolated From | Ricinus communis |
| Geographic Origin | India |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |