| Product Number | TS453682 |
| Strain Number | LMG 27705 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Ralstonia syzygii indonesiensis |
| Organism Type | Bacteria |
| History of Deposit | <- 2013, Cleenwerck Ilse, BCCM/LMG - UGent - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie <- U. Kappler University of Queensland Australia <- Rothamsted collection |
| Date of Isolation | |
| Isolated From | potato (Solanum tuberosum) |
| Geographic Origin | West Java, Segunun Indonesia |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS453682 |
| Strain Number | LMG 27705 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Ralstonia syzygii indonesiensis |
| Organism Type | Bacteria |
| History of Deposit | <- 2013, Cleenwerck Ilse, BCCM/LMG - UGent - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie <- U. Kappler University of Queensland Australia <- Rothamsted collection |
| Date of Isolation | |
| Isolated From | potato (Solanum tuberosum) |
| Geographic Origin | West Java, Segunun Indonesia |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |