| Product Number | TS454076 |
| Strain Number | LMG 19177 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Enterococcus villorum |
| Organism Type | Bacteria |
| History of Deposit | <- 2000, Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten <- R.Facklam CDC Atlanta U.S.A. <- Johnson D., South Dakota State University |
| Date of Isolation | 01/01/1981 |
| Isolated From | 2-day-old piglet |
| Geographic Origin | South Dakota United States |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 37°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS454076 |
| Strain Number | LMG 19177 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Enterococcus villorum |
| Organism Type | Bacteria |
| History of Deposit | <- 2000, Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten <- R.Facklam CDC Atlanta U.S.A. <- Johnson D., South Dakota State University |
| Date of Isolation | 01/01/1981 |
| Isolated From | 2-day-old piglet |
| Geographic Origin | South Dakota United States |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 37°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |