| Product Number | TS454317 |
| Strain Number | LMG 2798 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Leclercia adecarboxylata |
| Organism Type | Bacteria |
| History of Deposit | <- 1981, Gavini F., Institut National de la Santé et de la Recherche Médicale, Lab. dEcologie et de Physiologie du Système Digestif - CUETM (Escherichia adecarboxylata) <- H.Leclerc |
| Date of Isolation | |
| Isolated From | drinking water |
| Geographic Origin | France |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS454317 |
| Strain Number | LMG 2798 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Leclercia adecarboxylata |
| Organism Type | Bacteria |
| History of Deposit | <- 1981, Gavini F., Institut National de la Santé et de la Recherche Médicale, Lab. dEcologie et de Physiologie du Système Digestif - CUETM (Escherichia adecarboxylata) <- H.Leclerc |
| Date of Isolation | |
| Isolated From | drinking water |
| Geographic Origin | France |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |