| Product Number | TS454339 |
| Strain Number | LMG 828 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Xanthomonas citri vignicola |
| Organism Type | Bacteria |
| History of Deposit | <- 1981, National Collection of Plant Pathogenic Bacteria (NCPPB), Central Science Laboratory (Xanthomonas phaseoli f. sp. vignicola) <- 1958, Sabet K. (Xanthomonas vignicola) |
| Date of Isolation | 01/01/1956 |
| Isolated From | Vigna unguiculata |
| Geographic Origin | Sudan |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS454339 |
| Strain Number | LMG 828 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Xanthomonas citri vignicola |
| Organism Type | Bacteria |
| History of Deposit | <- 1981, National Collection of Plant Pathogenic Bacteria (NCPPB), Central Science Laboratory (Xanthomonas phaseoli f. sp. vignicola) <- 1958, Sabet K. (Xanthomonas vignicola) |
| Date of Isolation | 01/01/1956 |
| Isolated From | Vigna unguiculata |
| Geographic Origin | Sudan |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |