| Product Number | TS454627 |
| Strain Number | LMG 28183 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Paraburkholderia insulsa |
| Organism Type | Bacteria |
| History of Deposit | <- 2014, Rusch Antje, Southern Illinois University Carbondale, Dept. of Microbiology <- Shaer Islam Department of Microbiology, Southern Illinois University Carbondale |
| Date of Isolation | 01/05/2005 |
| Isolated From | hydrothermal area, arsenic rich shallow water, surface sediment |
| Geographic Origin | Tutum Bay, Ambitle Island Papua New Guinea |
| Nomenclatural status of the strain | Type strain |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS454627 |
| Strain Number | LMG 28183 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Paraburkholderia insulsa |
| Organism Type | Bacteria |
| History of Deposit | <- 2014, Rusch Antje, Southern Illinois University Carbondale, Dept. of Microbiology <- Shaer Islam Department of Microbiology, Southern Illinois University Carbondale |
| Date of Isolation | 01/05/2005 |
| Isolated From | hydrothermal area, arsenic rich shallow water, surface sediment |
| Geographic Origin | Tutum Bay, Ambitle Island Papua New Guinea |
| Nomenclatural status of the strain | Type strain |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |