| Product Number | TS454707 |
| Strain Number | LMG 19748 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Gluconacetobacter sacchari |
| Organism Type | Bacteria |
| History of Deposit | <- 2000, Sly L., Australian Collection of Microorganisms (ACM), The University of Queensland - Dept. of Microbiology and Parasitology <- Sugar Research Institute Mackay Australia |
| Date of Isolation | |
| Isolated From | mealy bug |
| Geographic Origin | Queensland Australia |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS454707 |
| Strain Number | LMG 19748 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Gluconacetobacter sacchari |
| Organism Type | Bacteria |
| History of Deposit | <- 2000, Sly L., Australian Collection of Microorganisms (ACM), The University of Queensland - Dept. of Microbiology and Parasitology <- Sugar Research Institute Mackay Australia |
| Date of Isolation | |
| Isolated From | mealy bug |
| Geographic Origin | Queensland Australia |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |