Xanthomonas sp. papavericola
Xanthomonas sp. papavericola
规格:
货期:
编号:TS455236
品牌:Testobio
| Product Number | TS455236 |
| Strain Number | LMG 809 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Xanthomonas sp. papavericola |
| Organism Type | Bacteria |
| History of Deposit | <- 1979, National Collection of Plant Pathogenic Bacteria (NCPPB), Central Science Laboratory (Xanthomonas papavericola) <- 1977, PDDCC <- D.Dye <- ICPB <- Bryan M. |
| Date of Isolation | 01/01/1932 |
| Isolated From | Papaver rhoeas |
| Geographic Origin | United States |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
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| Product Number | TS455236 |
| Strain Number | LMG 809 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Xanthomonas sp. papavericola |
| Organism Type | Bacteria |
| History of Deposit | <- 1979, National Collection of Plant Pathogenic Bacteria (NCPPB), Central Science Laboratory (Xanthomonas papavericola) <- 1977, PDDCC <- D.Dye <- ICPB <- Bryan M. |
| Date of Isolation | 01/01/1932 |
| Isolated From | Papaver rhoeas |
| Geographic Origin | United States |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
