| Product Number | TS455597 |
| Strain Number | LMG 27619 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Bradyrhizobium valentinum |
| Organism Type | Bacteria |
| History of Deposit | <- 2013, Ruiz Argueso Tomas, Universidad Politecnica de Madrid (UPM), Centro de Biotecnologia y Genomica de Plantas (CBGP) - Laboratoria de Microbiologia <- David Duran |
| Date of Isolation | 01/02/2010 |
| Isolated From | greenhouse, red nodules produced by using Lupinus mariaejosephae as trap plant and a soil sample |
| Geographic Origin | Monserra Valencia Spain |
| Nomenclatural status of the strain | Type strain |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS455597 |
| Strain Number | LMG 27619 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Bradyrhizobium valentinum |
| Organism Type | Bacteria |
| History of Deposit | <- 2013, Ruiz Argueso Tomas, Universidad Politecnica de Madrid (UPM), Centro de Biotecnologia y Genomica de Plantas (CBGP) - Laboratoria de Microbiologia <- David Duran |
| Date of Isolation | 01/02/2010 |
| Isolated From | greenhouse, red nodules produced by using Lupinus mariaejosephae as trap plant and a soil sample |
| Geographic Origin | Monserra Valencia Spain |
| Nomenclatural status of the strain | Type strain |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |