| Product Number | TS455603 |
| Strain Number | LMG 23827 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Cronobacter turicensis |
| Organism Type | Bacteria |
| History of Deposit | <- 2006, Lehner A., University of Zürich, Institut of Foodsafety and -hygiene <- Stephan R., University of Zürich, Institut of Foodsafety and -hygiene |
| Date of Isolation | 01/01/2005 |
| Isolated From | human neonatal meningitis, blood culture |
| Geographic Origin | Zurich Switzerland |
| Nomenclatural status of the strain | Type strain |
| Optimum Temperature for Growth | 30°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS455603 |
| Strain Number | LMG 23827 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Cronobacter turicensis |
| Organism Type | Bacteria |
| History of Deposit | <- 2006, Lehner A., University of Zürich, Institut of Foodsafety and -hygiene <- Stephan R., University of Zürich, Institut of Foodsafety and -hygiene |
| Date of Isolation | 01/01/2005 |
| Isolated From | human neonatal meningitis, blood culture |
| Geographic Origin | Zurich Switzerland |
| Nomenclatural status of the strain | Type strain |
| Optimum Temperature for Growth | 30°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |