| Product Number | TS455671 |
| Strain Number | LMG 28369 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Bacillus malikii |
| Organism Type | Bacteria |
| History of Deposit | <- 2014, Iftikhar Ahmed, National Culture Collection of Pakistan (NCCP), National Institute for Genomics & Advanced Biotechnology (NIGAB) <- S. Abbas and I. Ahmed |
| Date of Isolation | 01/09/2013 |
| Isolated From | Leather Pak Tannery, water/sledge sample |
| Geographic Origin | Younas Nagar, Kasur Pakistan |
| Nomenclatural status of the strain | Type strain |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS455671 |
| Strain Number | LMG 28369 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Bacillus malikii |
| Organism Type | Bacteria |
| History of Deposit | <- 2014, Iftikhar Ahmed, National Culture Collection of Pakistan (NCCP), National Institute for Genomics & Advanced Biotechnology (NIGAB) <- S. Abbas and I. Ahmed |
| Date of Isolation | 01/09/2013 |
| Isolated From | Leather Pak Tannery, water/sledge sample |
| Geographic Origin | Younas Nagar, Kasur Pakistan |
| Nomenclatural status of the strain | Type strain |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |