| Product Number | TS455710 |
| Strain Number | LMG 29738 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Paracoccus contaminans |
| Organism Type | Bacteria |
| History of Deposit | <- 2016, Kämpfer Peter, Justus-Liebig-Universität, Institut für Angewandte Mikrobiologie <- Philipp Auras Robert Koch-Institut Werningerode |
| Date of Isolation | 01/01/2015 |
| Isolated From | contaminant of an axenic E. coli culture in 7% NaCl |
| Geographic Origin | Germany |
| Nomenclatural status of the strain | Type strain |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS455710 |
| Strain Number | LMG 29738 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Paracoccus contaminans |
| Organism Type | Bacteria |
| History of Deposit | <- 2016, Kämpfer Peter, Justus-Liebig-Universität, Institut für Angewandte Mikrobiologie <- Philipp Auras Robert Koch-Institut Werningerode |
| Date of Isolation | 01/01/2015 |
| Isolated From | contaminant of an axenic E. coli culture in 7% NaCl |
| Geographic Origin | Germany |
| Nomenclatural status of the strain | Type strain |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |