| Product Number | TS455717 |
| Strain Number | LMG 19543 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Photobacterium iliopiscarium |
| Organism Type | Bacteria |
| History of Deposit | <- 2000, American Type Culture Collection (ATCC), Bacteriology Program <- Onarheim A., Norwegian College of Fishery Science Tromsø (Vibrio iliopiscarius) |
| Date of Isolation | |
| Isolated From | herring (Clupea harengus), pyloric ceca |
| Geographic Origin | Norway |
| Nomenclatural status of the strain | Type strain |
| Optimum Temperature for Growth | 15°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS455717 |
| Strain Number | LMG 19543 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Photobacterium iliopiscarium |
| Organism Type | Bacteria |
| History of Deposit | <- 2000, American Type Culture Collection (ATCC), Bacteriology Program <- Onarheim A., Norwegian College of Fishery Science Tromsø (Vibrio iliopiscarius) |
| Date of Isolation | |
| Isolated From | herring (Clupea harengus), pyloric ceca |
| Geographic Origin | Norway |
| Nomenclatural status of the strain | Type strain |
| Optimum Temperature for Growth | 15°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |