| Product Number | TS455936 |
| Strain Number | LMG 535 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Xanthomonas campestris armoraciae |
| Organism Type | Bacteria |
| History of Deposit | <- 1979, National Collection of Plant Pathogenic Bacteria (NCPPB), Central Science Laboratory (Xanthomonas armoraciae) <- 1954, Wallace G. |
| Date of Isolation | 01/01/1954 |
| Isolated From | Iberis sp. |
| Geographic Origin | Tanzania, United Republic of |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS455936 |
| Strain Number | LMG 535 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Xanthomonas campestris armoraciae |
| Organism Type | Bacteria |
| History of Deposit | <- 1979, National Collection of Plant Pathogenic Bacteria (NCPPB), Central Science Laboratory (Xanthomonas armoraciae) <- 1954, Wallace G. |
| Date of Isolation | 01/01/1954 |
| Isolated From | Iberis sp. |
| Geographic Origin | Tanzania, United Republic of |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |