| Product Number | TS456175 |
| Strain Number | LMG 12464 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Xanthomonas oryzae oryzae |
| Organism Type | Bacteria |
| History of Deposit | <- 1992, Notteghem J., CIRAAD/IRAT, Lab. de Phytopathologie (Xanthomonas oryzae) Notteghem J., Lab. de Phytopathologie IRAT Montpellier |
| Date of Isolation | 01/01/1980 |
| Isolated From | Oryza sativa var. IR 24 |
| Geographic Origin | Maroua Cameroon |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS456175 |
| Strain Number | LMG 12464 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Xanthomonas oryzae oryzae |
| Organism Type | Bacteria |
| History of Deposit | <- 1992, Notteghem J., CIRAAD/IRAT, Lab. de Phytopathologie (Xanthomonas oryzae) Notteghem J., Lab. de Phytopathologie IRAT Montpellier |
| Date of Isolation | 01/01/1980 |
| Isolated From | Oryza sativa var. IR 24 |
| Geographic Origin | Maroua Cameroon |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |