Xylophilus ampelinus
Xylophilus ampelinus
规格:
货期:
编号:TS456244
品牌:Testobio
| Product Number | TS456244 |
| Strain Number | LMG 506 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Xylophilus ampelinus |
| Organism Type | Bacteria |
| History of Deposit | <- 1978, Ridé M., INRA, Centre de Recherches Agronomiques dAngers, Station de Pathologie Végétale et Phytobactériologie (Xanthomonas ampelina) |
| Date of Isolation | 01/01/1977 |
| Isolated From | Vitis vinifera cv. Ugni Blanc |
| Geographic Origin | Ardèche France |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
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| Product Number | TS456244 |
| Strain Number | LMG 506 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Xylophilus ampelinus |
| Organism Type | Bacteria |
| History of Deposit | <- 1978, Ridé M., INRA, Centre de Recherches Agronomiques dAngers, Station de Pathologie Végétale et Phytobactériologie (Xanthomonas ampelina) |
| Date of Isolation | 01/01/1977 |
| Isolated From | Vitis vinifera cv. Ugni Blanc |
| Geographic Origin | Ardèche France |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
