| Product Number | TS456339 |
| Strain Number | CICC 21736 |
| WDCM number of Culture Collection | 582 |
| Organism Name | Bacillus coagulans |
| Organism Type | Bacteria |
| History of Deposit | ←China Center of Industrial Culture Collection (CICC)←Bioengineering Department, School of Life Science and Biotechnology, Dalian University of Technology |
| Date of Isolation | |
| Isolated From | Soil, Dalian city |
| Geographic Origin | China |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 45℃ |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS456339 |
| Strain Number | CICC 21736 |
| WDCM number of Culture Collection | 582 |
| Organism Name | Bacillus coagulans |
| Organism Type | Bacteria |
| History of Deposit | ←China Center of Industrial Culture Collection (CICC)←Bioengineering Department, School of Life Science and Biotechnology, Dalian University of Technology |
| Date of Isolation | |
| Isolated From | Soil, Dalian city |
| Geographic Origin | China |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 45℃ |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |