| Product Number | TS456340 |
| Strain Number | DSM 17737 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Sulfurivirga caldicuralii |
| Organism Type | Bacteria |
| History of Deposit | <- K. Takai, Subground Animalcule Retrieval (SUGAR) Program, Japan Agency for Marine-Earth Science and Technology (JAMSTEC); MM1 <- K. Takai et al. |
| Date of Isolation | |
| Isolated From | shallow marine hydrothermal system occurring in coral reefs off Taketomi Island |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 55 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS456340 |
| Strain Number | DSM 17737 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Sulfurivirga caldicuralii |
| Organism Type | Bacteria |
| History of Deposit | <- K. Takai, Subground Animalcule Retrieval (SUGAR) Program, Japan Agency for Marine-Earth Science and Technology (JAMSTEC); MM1 <- K. Takai et al. |
| Date of Isolation | |
| Isolated From | shallow marine hydrothermal system occurring in coral reefs off Taketomi Island |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 55 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |