| Product Number | TS456402 |
| Strain Number | LMG 5561 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Pseudomonas syringae mori |
| Organism Type | Bacteria |
| History of Deposit | <- 1983, National Collection of Plant Pathogenic Bacteria (NCPPB), Central Science Laboratory (Pseudomonas mori) <- 1966, ICPB <- N.Baigent |
| Date of Isolation | 01/01/1962 |
| Isolated From | Morus alba |
| Geographic Origin | New Zealand |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS456402 |
| Strain Number | LMG 5561 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Pseudomonas syringae mori |
| Organism Type | Bacteria |
| History of Deposit | <- 1983, National Collection of Plant Pathogenic Bacteria (NCPPB), Central Science Laboratory (Pseudomonas mori) <- 1966, ICPB <- N.Baigent |
| Date of Isolation | 01/01/1962 |
| Isolated From | Morus alba |
| Geographic Origin | New Zealand |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |