| Product Number | TS456730 |
| Strain Number | LMG 26093 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Erwinia piriflorinigrans |
| Organism Type | Bacteria |
| History of Deposit | <- 2010, CFBP, INRA Centre de recherche dAngers - UMR Pathologie Végétale <- 2001, L.Gardan <- 2000, Milagros-Lopez <- M.Rosello |
| Date of Isolation | 01/01/2000 |
| Isolated From | Pyrus communis var. Ercolini |
| Geographic Origin | Spain |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS456730 |
| Strain Number | LMG 26093 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Erwinia piriflorinigrans |
| Organism Type | Bacteria |
| History of Deposit | <- 2010, CFBP, INRA Centre de recherche dAngers - UMR Pathologie Végétale <- 2001, L.Gardan <- 2000, Milagros-Lopez <- M.Rosello |
| Date of Isolation | 01/01/2000 |
| Isolated From | Pyrus communis var. Ercolini |
| Geographic Origin | Spain |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |