| Product Number | TS456774 |
| Strain Number | LMG 2165 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Pseudomonas cichorii |
| Organism Type | Bacteria |
| History of Deposit | <- before 1967, National Collection of Plant Pathogenic Bacteria (NCPPB), Central Science Laboratory <- 1961, Robbs Charles F., Embrapa-CTAA |
| Date of Isolation | 01/01/1958 |
| Isolated From | Nicotiana tabacum |
| Geographic Origin | Brazil |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS456774 |
| Strain Number | LMG 2165 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Pseudomonas cichorii |
| Organism Type | Bacteria |
| History of Deposit | <- before 1967, National Collection of Plant Pathogenic Bacteria (NCPPB), Central Science Laboratory <- 1961, Robbs Charles F., Embrapa-CTAA |
| Date of Isolation | 01/01/1958 |
| Isolated From | Nicotiana tabacum |
| Geographic Origin | Brazil |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |