| Product Number | TS456850 |
| Strain Number | LMG 26679 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Enterococcus rotai |
| Organism Type | Bacteria |
| History of Deposit | <- 2011, Sedlacek Ivo, Czech Collection of Microorganisms CCM, Masaryk University, Faculty of Sciences, Dep. of Experimental Biology <- 1997, B.Otipka |
| Date of Isolation | |
| Isolated From | drinking water |
| Geographic Origin | Jablunkov Czech Republic |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 37°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS456850 |
| Strain Number | LMG 26679 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Enterococcus rotai |
| Organism Type | Bacteria |
| History of Deposit | <- 2011, Sedlacek Ivo, Czech Collection of Microorganisms CCM, Masaryk University, Faculty of Sciences, Dep. of Experimental Biology <- 1997, B.Otipka |
| Date of Isolation | |
| Isolated From | drinking water |
| Geographic Origin | Jablunkov Czech Republic |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 37°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |