| Product Number | TS457078 |
| Strain Number | LMG 21948 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Pediococcus claussenii |
| Organism Type | Bacteria |
| History of Deposit | <- 2003, DSMZ, Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH <- B.Ziola University of Saskatchewan Canada <- D.Bendiak |
| Date of Isolation | |
| Isolated From | spoiled beer |
| Geographic Origin | Canada |
| Nomenclatural status of the strain | Type strain |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS457078 |
| Strain Number | LMG 21948 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Pediococcus claussenii |
| Organism Type | Bacteria |
| History of Deposit | <- 2003, DSMZ, Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH <- B.Ziola University of Saskatchewan Canada <- D.Bendiak |
| Date of Isolation | |
| Isolated From | spoiled beer |
| Geographic Origin | Canada |
| Nomenclatural status of the strain | Type strain |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |