| Product Number | TS457182 |
| Strain Number | CIRMBP-0342 |
| WDCM number of Culture Collection | 917 |
| Organism Name | Raoutella planticola |
| Organism Type | Bacterium |
| History of Deposit | CIRM-BP, UMR ISP, INRA Centre de Tours, France <--CUETM, INRA Centre de Lille, France<--CIP<--ATCC<--RJ Seidler V236<--CDC4245-72 |
| Date of Isolation | 1905-06-05 |
| Isolated From | Radish (Brassica napus subsp. Rapifera) |
| Geographic Origin | Oregon, USA |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS457182 |
| Strain Number | CIRMBP-0342 |
| WDCM number of Culture Collection | 917 |
| Organism Name | Raoutella planticola |
| Organism Type | Bacterium |
| History of Deposit | CIRM-BP, UMR ISP, INRA Centre de Tours, France <--CUETM, INRA Centre de Lille, France<--CIP<--ATCC<--RJ Seidler V236<--CDC4245-72 |
| Date of Isolation | 1905-06-05 |
| Isolated From | Radish (Brassica napus subsp. Rapifera) |
| Geographic Origin | Oregon, USA |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |