| Product Number | TS458079 |
| Strain Number | LMG 16562 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Bacillus circulans |
| Organism Type | Bacteria |
| History of Deposit | <- 1995, National Collection of Industrial, Food and Marine Bacteria, Ltd. (NCIMB) <- ATCC <- M.Shaw (Bacillus palustris var. gelaticus) |
| Date of Isolation | |
| Isolated From | decayed hickory stump covered with moss in a large swamp |
| Geographic Origin | Albany County United States |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 30°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS458079 |
| Strain Number | LMG 16562 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Bacillus circulans |
| Organism Type | Bacteria |
| History of Deposit | <- 1995, National Collection of Industrial, Food and Marine Bacteria, Ltd. (NCIMB) <- ATCC <- M.Shaw (Bacillus palustris var. gelaticus) |
| Date of Isolation | |
| Isolated From | decayed hickory stump covered with moss in a large swamp |
| Geographic Origin | Albany County United States |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 30°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |