| Product Number | TS463080 |
| Strain Number | NBRC 100011 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Coprinus cinereus |
| Organism Type | Fungi |
| History of Deposit | Fac. Edu., Chiba Univ. (A. Suzuki) <-- Biol. Lab., Yoshida College, Kyoto Univ. (N. Sagara, NS 610) |
| Date of Isolation | 19790829 |
| Isolated From | Cow dung |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 25 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS463080 |
| Strain Number | NBRC 100011 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Coprinus cinereus |
| Organism Type | Fungi |
| History of Deposit | Fac. Edu., Chiba Univ. (A. Suzuki) <-- Biol. Lab., Yoshida College, Kyoto Univ. (N. Sagara, NS 610) |
| Date of Isolation | 19790829 |
| Isolated From | Cow dung |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 25 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |