| Product Number | TS464615 |
| Strain Number | LMG 20220 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Pseudomonas abietaniphila |
| Organism Type | Bacteria |
| History of Deposit | <- 2001, American Type Culture Collection (ATCC), Bacteriology Program <- W.Mohn <- P.Bicho |
| Date of Isolation | 01/01/1994 |
| Isolated From | aerated lagoon of bleached kraft pulp mill effluent |
| Geographic Origin | Kamploops British Columbia Canada |
| Nomenclatural status of the strain | Type strain |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS464615 |
| Strain Number | LMG 20220 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Pseudomonas abietaniphila |
| Organism Type | Bacteria |
| History of Deposit | <- 2001, American Type Culture Collection (ATCC), Bacteriology Program <- W.Mohn <- P.Bicho |
| Date of Isolation | 01/01/1994 |
| Isolated From | aerated lagoon of bleached kraft pulp mill effluent |
| Geographic Origin | Kamploops British Columbia Canada |
| Nomenclatural status of the strain | Type strain |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |