| Product Number | TS466967 |
| Strain Number | DSM 23048 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Myroides marinus |
| Organism Type | Bacteria |
| History of Deposit | <- S. B. Kim, School Biosci. Biotechnol., Chungnam Natl. Univ., Republic of Korea; JS-08 |
| Date of Isolation | |
| Isolated From | seawater |
| Geographic Origin | Republic of Korea, Chungnam, Boryeong |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS466967 |
| Strain Number | DSM 23048 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Myroides marinus |
| Organism Type | Bacteria |
| History of Deposit | <- S. B. Kim, School Biosci. Biotechnol., Chungnam Natl. Univ., Republic of Korea; JS-08 |
| Date of Isolation | |
| Isolated From | seawater |
| Geographic Origin | Republic of Korea, Chungnam, Boryeong |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |