| Product Number | TS472427 |
| Strain Number | DSM 25652 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Sphingomonas changbaiensis |
| Organism Type | Bacteria |
| History of Deposit | <- NBRC <- CGMCC <- J.-Y. Zhang, Chinese Acad. Sci. (CAS), Beijing; V2M44 |
| Date of Isolation | |
| Isolated From | forest soil |
| Geographic Origin | China, Changbai Mountains, Heilongjiang Province |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS472427 |
| Strain Number | DSM 25652 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Sphingomonas changbaiensis |
| Organism Type | Bacteria |
| History of Deposit | <- NBRC <- CGMCC <- J.-Y. Zhang, Chinese Acad. Sci. (CAS), Beijing; V2M44 |
| Date of Isolation | |
| Isolated From | forest soil |
| Geographic Origin | China, Changbai Mountains, Heilongjiang Province |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |