Staphylococcus pseudintermedius
Staphylococcus pseudintermedius
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货期:
编号:TS491369
品牌:Testobio
| Product Number | TS491369 |
| Strain Number | CCM 7532 |
| WDCM number of Culture Collection | 65 |
| Organism Name | Staphylococcus pseudintermedius |
| Organism Type | Bacteria |
| History of Deposit | <– SZÚ, Petráš, 2008 <– SZÚ, Melter |
| Date of Isolation | 2005 |
| Isolated From | Dog with dermatitis |
| Geographic Origin | Czech Republic, Praha |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 37 C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Švec, P., Pantůček, R., Petráš, P., Sedláček, I., Nováková, D. (2010): Identification of Staphylococcus spp. using (GTG)5-PCR fingerprinting Systematic and Applied Microbiology, 33, pp. 451-456 |
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| Product Number | TS491369 |
| Strain Number | CCM 7532 |
| WDCM number of Culture Collection | 65 |
| Organism Name | Staphylococcus pseudintermedius |
| Organism Type | Bacteria |
| History of Deposit | <– SZÚ, Petráš, 2008 <– SZÚ, Melter |
| Date of Isolation | 2005 |
| Isolated From | Dog with dermatitis |
| Geographic Origin | Czech Republic, Praha |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 37 C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Švec, P., Pantůček, R., Petráš, P., Sedláček, I., Nováková, D. (2010): Identification of Staphylococcus spp. using (GTG)5-PCR fingerprinting Systematic and Applied Microbiology, 33, pp. 451-456 |
