Candida asparagi
Candida asparagi
规格:
货期:
编号:TS495637
品牌:Testobio
| Product Number | TS495637 |
| Strain Number | cgmcc 2.2526 |
| WDCM number of Culture Collection | 550 |
| Organism Name | Candida asparagi |
| Organism Type | Yeast |
| History of Deposit | <-Institute of Microbiology, CAS SN15-1 |
| Date of Isolation | 20-10-2003 |
| Isolated From | leaf |
| Geographic Origin | Shennongjia, Hubei, China |
| Nomenclatural status of the strain | 1.0 |
| Optimum Temperature for Growth | 25.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | 13.0 |
| Literature |
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| Product Number | TS495637 |
| Strain Number | cgmcc 2.2526 |
| WDCM number of Culture Collection | 550 |
| Organism Name | Candida asparagi |
| Organism Type | Yeast |
| History of Deposit | <-Institute of Microbiology, CAS SN15-1 |
| Date of Isolation | 20-10-2003 |
| Isolated From | leaf |
| Geographic Origin | Shennongjia, Hubei, China |
| Nomenclatural status of the strain | 1.0 |
| Optimum Temperature for Growth | 25.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | 13.0 |
| Literature |
